AMARULA CREAM 750ml

This South African liqueur is made in part from the fruit of African Marula trees, known to be a favorite treat of local elephants; this fruit is crushed, fermented, then distilled and barrel-aged before its blended with cream. Barrel-aging contributes flavors of warm toast and vanilla. The resulting liqueur is reminiscent of a thin, creamy dulce de leche. Sweet but complex, it's perfect for rich cocktails, or in coffee.