On the nose, Inver House starts out heavy on the high notes, much like a Canadian whisky. It’s simple and light, but develops veiled caramel and a hint of malt over time.
This whisky certainly has a better taste than nose. Inver House is creamy with subtle peat. There’s a little fruit there, with an even mixture of malt and grainy flavors. The taste is very simple but surprisingly drinkable.
There are apples on the brief finish, with a touch of malt.